To source, store, and transport unique and the best quality ingredients, machineries, equipment, utensils, and other tools on time so that Brown could equip our team to create the best coffee experience. To always support local suppliers but not to compromise quality of ingredient.
Responsible for good delivery from central kitchen/warehouse to stores back and forth
Ensure that goods delivery are in set timeline and deliver effectively
Work cooperatively main stakeholders such as central kitchen team, warehouse team, store team
Verify the received and delivered goods correctly and collect all the required invoices/documents
Involve in stock/physical count with stock controller
Other tasks assigned by line manager.