Key Responsibilities Able to use MS. Excel and account software (like Peachtree, Quickboos…..) is a plus

. Assists customers who are picking up serviced vehicles by providing the invoice to the customer, answering questions, and resolving concerns. . This includes processing payments for work completed or purchase of parts/accessories. . Acts as the final interface with the customer.

- Ensure the accurate and timely processing of invoicing to customers and follow payment. - Prepare payment to vendor with the correct supporting documents. - Handling of accounts payable and accounts receivables, insurance and bank reconciliations for all accounts. - Receive and deposit daily cash flows. - Prepare Monthly tax return and Annual Tax return. - Responsible for ensure compliance with taxation law - Prepare year end stock count processes and audit schedule. - Ensure transactions are properly recorded into system timely. - Fixed asset control - Petty cash control - Assist in development and implementation of new procedures and features to enhance the workflow of the department - Other tasks assign by Manager.

Cashier (150$-200$) KEY RESPONSIBILITIES Receive payment by cash, credit cards Issue receipts, refunds, credits, or change due to customers. Count money in cash drawers at the beginning of shift to ensure that amounts are corrected and that there is adequate change. Greet customers entering establishments. Maintain clean and orderly checkout areas. Calculate total payments received during a time period, and reconcile this with total sales. Compute and record totals of transactions. Issue trading stamps, and redeem foods and coupons Resolve customer complaints. Keep periodic balance sheets of amounts and numbers of transactions. Sort, count, and wrap currency. Answer customers’ questions, and provide information on procedures or policies and other works assigned by Restaurant Managers.

· Collect Sale cash, check cash count with close shift, and do report cash sale report. · Do payment of daily and monthly expense, Lady Drink and payroll (salary pay on hand). · Do to deposit cash in bank for Payroll · Preparing money exchange · Do reconcile cash on hand and pretty cash with cash count every day when finish working · Do cash book and bank book report every day · Do reconcile cash book and bank book with Accountant (QuickBooks or Accounting System) the end of month.

- Customer service - Release BL to customer - Making HBL to customer ( FCL shipment + Co-load shipment ) - Verification between HBL & MBL - Issue invoice charge to customers - Collect AP, Posting AR & AP -Follow up with supplier & customer for any issue related

• Review payment request (purchase invoices) to check that they are in line with approved Purchase Order(PO)/Purchase Request(PR), Goods Receipt Note (GRN) and process them in accounting systems (price, total amount, quantity, date and cut-off), • Control over purchase procedures to ensure the purchase transactions are implemented in compliance with purchasing and established internal control procedures of company, • Handle and control over the Account Payables and Other payables, Accrued Expenses, Prepaid Expenses, Prepayments made to vendors, and other cash advance made to staff members or other related party; • Process payment voucher(s) (PV) to get approval from authorized personnel; • Control supplier aging analysis, monitor late payment(s) and process payments when due or in accordance with terms of agreement, etc.; • Contact suppliers for collecting their payments; • Process all accrued expenses (i.e. electricity, telephone, provision, etc.) • Process necessary account adjustments for errors and irregularities; • Perform bank and cash reconciliations and file them in good order; • Perform reconciliation of salary & wage payable; • Work closely with Finance Team of Soma Group on related financial matters; • Maintain and keep good filing systems, i.e. supplier contracts, all accounting and payment documents, vouchers & its related supported documents, tax documents, banking & reconciliations documents in accordance with retention schedules (at least 10 years); • Prepare and submit on a monthly basis the progress activity report of identified issues/shortfall in controls or operations and propose appropriate measures for future improvements; • May perform other assignments as requested by superior.

Sambath Fashion Shop មានលក់ស្បែក ជើងខោអាវ នឹង ខ្សែរក្រវ៉ាត់ស្បែកសុទ្ធល្អលេខ១ដែរនាំចូលមកពីប្រទេស កូរ៉េ ថៃ នឹង ហុងកុង។ហាងយើងខ្ងុំត្រូវការជ្រើសរើសបុគ្គលិកផ្នែកដូចខាងក្រោម: Accounting Manager (02 position)

• Prepare and post Journal entry • Invoice customer and timely basis issue customer statement on a monthly basis • Conduct monthly reconciliation of all account and assist with month end closing • Provide information to external auditor for the annual audit • Perform another task assigned by manager • Supervise the daily operations of the Accounting Department • Supervise and guide Accounting Executives on their daily accounting work • Review and verify all relevant and related accounting documents, Payable Invoices, Journal Vouchers, Payment Vouchers, etc. • Arrange month end stock take • Prepare monthly cash flow reports to request for funds • Prepare month-end and year-end accounts closing and submit all financial reports • Annual Budget, required reports to Management • Prepare tax plan to meet local tax regulation and submit tax form within deadline • Manage relationships with Banks, Auditors, Taxation Authorities and other Group companies • Coordinate and communicate among other departments with supporting • Identify the immediate issue to Chairman and Operation Director in case that there is the significant effect to the operations. • Prepare day-to-day fixed asset register and properly filed • Deal with Lead Cash and Inventory count for month-end close account; • Oversea suppliers for purchasing and make Purchase Order

- Check and monitor for accounting team in each subsidiary - Review and maintain daily transactions in sage ACC PAC - Coaching and supporting to the team as require - Spot checking on process and procedure to ensure that its tight with inter rial control - Perform month end closing - Prepare financial report and tasks as assigned

Accounting Duties: • Ensure timely and accurate invoice settlement. • Perform verification of invoices with purchase order and other supporting documents. • Ensure all invoices have been checked for declaration purpose. • Resolve invoice discrepancies and outstanding balance • Organize invoices and perform bank reconciliation of whole companies’ bank account • Prepare monthly reports to management related to whole month expenditure and next expense forecasting. • Ensure on time and no duplicated payment made to suppliers • Coordinate and solve for all operational issues with both internal and external business units. • Perform multiple tasks of accounting to meet job conditions and process flow of the company’s need. • Manage cash flow transactions and make statement • Prepare daily cash payment for minimum amount and cheque for maximum needed after got approval • Monthly tax document preparation and declaration to ministry • Organizing all document of accounting records in place and tidiness • Making transaction reports timely, review and verify invoices and check requests • Devise tax strategies to defer or eliminate tax payments • Complete required tax reporting in a timely manner • Update the company sales tax database as tax rates change • Coordinate audits by various taxation authorities • Research and correct process errors that caused incorrect tax filings • Negotiate with tax authorities over tax payment issues • Research the basis for tax positions to be taken • Advise management on the impact of new laws on tax liabilities • Identify tax savings in prospective acquisition scenarios • Preparing sales commission and making report • Control cash reimbursement and double check advance request with receipt then make adjustment • Other tasks assigned by Supervisor/Manager

• Be responsible for the proper costing of all F&B items of the company and suppliers; • Record daily transfer in/out, spoilage, etc. into the system; • Monthly calculate the costing; • Analyze any decrease or increase of cost comparing to previous month and standard; • Prepare PO in system; • Prepare shipment in system; • Check SMR report from warehouse and production place; • Update price while having new item purchased from supplier or new menu; • Maintain and update price of all recipes & menus (keep it update every 3 months); • Observe stock/inventory on a monthly basis; • Consolidate transaction of inventory item and close inventory report; • Close costing report transaction; • Reconcile and close P&L; • Review cost of sales report submitted by all stores; • Other tasks as assigned by Accounting Supervisor.

- Prepare all financial report including trial balance, profit & loss and balance sheet - Control + Maintain accounts payable & accounts receivable - Perform bank reconciliation & reconciliation with subsidiary account. - Control fixed assets & depreciation - Control stock in & out

- Answering phone calls - Managing and resolving customer complaints through phone calls - Providing customers with product, service and promotional information - Entering and updating customer information into system - Control daily cash income & expense (by policy) - Checking supporting documents - Handing cash collection, and bank conciliation - Handing cash standing report

1) Prepare documents such as invoices, debit/credit notes and payment vouchers 2) Inventory control and reconciliation. 3) Tracking consignment stock and hedging. 4) Prepare weekly and monthly management reports 5) Prepare and process monthly manual journal entries 6) Prepare monthly reconciliation of accounts between sub-ledger and General Ledger 7) Participate in periodic physical count of inventory and fixed assets 8) Participate in the quarterly and annual budgeting process 9) Other tasks as required by management.