KEY RESPONSIBILITIES

• Produce the best & high quality drinks and best customer services following the standard formula and
procedure
• Understand clearly on products knowledge and other relevant technical skills such as Barista Skills, Counter
Work Flow, Daily Cash Handling, POS System and so forth
• Take a customer order correctly and perform in fast response in any situation
• Be in charge of own service zone and ensure hygiene in store
• Operate all related equipment, machine correctly following the safety & security guideline
• Enhance Brown’s Culture, Core Value and Mission through your work performance
• Other tasks assigned by your direct manager

• Pursuing Bachelor Degree in Hospitality, Business, or other related fields
• Experience in Barista or Customer Service, is an advantage
• Be able to communicate in English language
• Good command in Ms. Office, Internet and Email
• Good at communication, interpersonal and problem solving skills
• Good team work and open-minded
• Willing to learn attitude and positive mindset
• Adapt with the work shift required by BROWN